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LUNCH
Wed — Thur: 12pm - 2:30pm
Fri — Sat: 12pm - 4pm

DINNER
Sun — Thur: 5pm - 9pm
Fri — Sat: 4pm - 10pm

154 Petaluma Blvd North
Petaluma, CA 94952 Map

(707) 766.7600 info@risibisirestaurant.com
risibisi zagat rated 2010risibisi michelin rated 2010
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“Risibisi was recommended by the hotel we were staying at in Petaluma and my husband and I could not have been more pleased! Loved both the food and ambiance!”
- review at Yelp.com

risibisi imported italian wines and onyx bar

Lunch Prix Fixe Special

Daily Homemade Soup or Mixed Green Salad

Choice of one of the following Daily Specials:
Fresh Fish
Chicken
Risotto
Pasta

$14.95

 

Bruschetta Classica

Vitello Tonnato

Carpaccio

Polpettine di Granchio

Calamari Fritti

Cozze

Prosciutto e Melone

 

Barbabiettole

Spinaci

Romana

Cesare

Mista

Gamberoni

Tagliata

Zuppa di Giorno

 

Calamari

Salsiccia

Veneto

Pollo

Prosciutto

Filadelfia

 

Fettuccine alla Bolognese

Spaghetti alla Puttanesca

Spaghetti all'Amatriciana

Melanzane alla Parmigiana

Spaghetti alla Carbonara

Orecchiette Pugliesi

Linguine alle Vongole

Gnocchi

Ravioli de Zucca

Vitello Piccata

Piatto Vegeteriano

 

 

Starters

Tomato, garlic, basil on toasted baguette ~ 6.95

Roasted thinly sliced veal, caper lemon anchovie sauce (cold dish) ~ 9.95

Prime beef tenderloin, baby arugola, capers, lemon, shaved Parmigiano, EVOO ~ 10.95

Fresh homemade crab cakes, herbs, salsa rosa ~ 12.95

Fried calamari, seasonal vegetables, with side of cocktail sauce ~ 10.95

Steamed mussels, white wine, garlic, tomatoes, red chile flakes ~ 9.95

Prosciutto di Parma (aged 20 months), cantaloupe, EVOO ~ 9.95

Salads

Organic roasted beets, organic baby arugola, goat cheese, raspberry vinaigrette ~ 9.95

Organic baby spinach, caramelized onions, pecans, goat cheese, balsamic reduction ~ 9.95

Baby romaine lettuce, pear, walnuts, gorgonzola, acacia honey, orange vinaigrette ~ 9.95

Giuliana’s classic Caesar Salad / 8.95

House mixed green salad, organic baby lettuce, tomatoes, balsamic vinaigrette ~ 6.95

Cold marinated Tiger Prawns, papaya, mango,arugula, fennel, citrus dressing ~ 10.95

New York steak strips over baby romaine, tomatoes, arugula, and balsamic vinaigrette ~ 12.95

Soup of the Day ~ 6.95

Toasted Panini

Calamari steak, butter lettuce, tomatoes, house made tartar sauce ~ 8.95

House made mild Italian sausage, broccoli rabe, hard boiled egg, provolone cheese ~ 9.95

Grilled Fulton Farms chicken breast, avocado, mascarpone, mozzarella ~ 8.95

Grilled Fulton Farms chicken breast, lettuce, tomato, mozzarella ~ 8.95

Prosciutto di Parma (aged 20 months), mozzarella, light pesto ~ 10.95

Thinly sliced New York steak, caramelized red onions, bell peppers, mozzarella ~ 10.95

Pasta & Mains

House made Bolognese beef ragout sauce ~ 11.95

Kalamata olives, garlic, capers, anchovies, tomatoes, EVOO ~ 11.95

Caramelized onions, pancetta, white wine, spicy tomato sauce ~ 12.95

Oven baked eggplant Parmigiana with mozzarella and tomato sauce ~ 14.95

Pancetta, egg, touch of cream, Parmigiano ~ 13.95

Shell Pasta, mild or spicy sausage, broccoli rabe, Parmigiano, EVOO~ 14.95

Little neck clams, white wine, garlic, red chile flakes ~ 14.95

Homemade Daily with Giuliana’s braised wild boar sauce ~ 16.95
— with choice of sauce: Pesto, Bolognese, Tomato Basil ~ 13.95

Pumpkin filled ravioli, walnut, sage, light cream sauce ~ 13.95

Veal Scaloppine, Meyer lemon, capers, white wine ~ 21.95

Grilled seasonal vegetables, Italian fregola (pearl-like pasta) in fresh tomato, basil sauce, Vegan~ 21.95


We use Organic and Local Products Whenever Possible
(Menu items and pricing subject to change)

— An 18% gratuity will be added to parties of 6 or more.
— $15.00 corkage fee per 750ml bottle
— Inquire about our private dining room for your next party or event.