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March 2008 Events

Easter Sunday
March 23, 2008
11:00 am - 4:00 p.m.
Celebrate
Easter day with family and friends while dining on Risibisi’s new
riverfront
patio! Colorful Spring flowers and a view of the Petaluma river make
this one
of the best spots in town for Easter brunch. A bountiful menu featuring
Italian
twists on your favorites, such as eggs benedict with a porcini
hollandaise and
“crespelle,” Italian blackberry and banana pancakes served with
mascarpone
cheese, will be served from 11:00 a.m. until 4:00 p.m. All of
our
age-appropriate patrons receive a complimentary glass of prosecco.
Buona Pasqua!
For
reservations click here info@risibisirestaurant.com or call (707)
766-7600

B.R. Cohn Wine Dinner
Wednesday, March
26, 2008
6:30 p.m.
Risibisi
is honored to host a special wine dinner with founder and proprietor of
B.R.
Cohn Winery, Bruce Cohn. A
man of many
talents and virtues, Bruce has managed the Doobie Brothers for over 30
years
and is an esteemed philanthropist for local children’s charities. In
between
benefits and rock n’ roll tours, this local legend produces some of the
finest
wines in the Sonoma Valley. Grown in soil warmed by underground hot
springs and
cooled by gentle ocean breezes, his vines benefit from a unique terroir and result in wines of
award-winning quality, including two recent Gold Medals at the 2008 San
Francisco Chronicle Wine Competition. This is an event not to be
missed! $75
per person plus tax and gratuity. Limited seating only.
For
reservations click here info@risibisirestaurant.com or call (707)
766-7600
Febbre
del Sabato Sera
(a.k.a.
Saturday Night Fever)
Every Saturday from 10:00 pm
'til midnight
Take
the humdrum out of your Saturday nights and come down to Risibisi for a
little late
night divertimento. Starting at 10
p.m. we will feature lounge music, special prices on cocktails, wine
and beer.
So why stay at home when you can drink
and be merry…with us?! Vi
aspettiamo!

Chef
Fabio - follow the leader (if you want to eat, that is...)
Risibisi Ride
Saturday, March
22, 2008
8:30 a.m.
Inspired
by the excitement surrounding the Tour of California, February’s ride
was one
of our biggest … and fastest! We’re going to slow down the pace a bit
this month
and practice a little carpe diem.
Spring has turned the hills a vibrant shade of green, fields of mustard
flowers
sway gently in the breeze and sunny, blue skies beckon. Join us!
To
reserve
your spot e-mail Fabio Flagiello: fabio@risibisirestaurant.com
Tuscan Holiday With Marco
October 5-13,
2008

Envision
gentle rolling hills spotted with bright red poppies, cobblestone paths
winding
through medieval towns, tables laden with wine and food fit for kings -
this
is Tuscany. Marco Palmieri and Colosseum Tours present you with the
trip, and
an opportunity, of a lifetime. Deluxe accommodations, hands-on cooking
classes,
guided tours of museums, tastings at world-class wineries and golf,
yes, even
golf… all under a Tuscan sun.
tour
information
The Wine Room
   
Planning
a holiday event, birthday, anniversary or other special
occasion? Risibisi’s Wine Room is the perfect spot for private parties
any time of year. Contact our Events Manager to book your date and plan
the details. Then sit back and relax while Chef Fabio’s mouth-watering
cuisine and Marco’s charming hospitality wow you and each of your
guests.
Banquet
Info/Menus
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